DIY Eat Clean w/ JAM: Recipes


Have you been wanting to try some of our cleanse recipes for yourself?  We are offering a program where you can do it yourself, either with the support of JAM or just the recipes and suggested menu for a week of meals to get you back on track.  All recipes are designed to be simple enough to whip up in an hour with, for days you have a little extra time, the option to experiment.  By opting for extra support, you get access to a private Facebook group where JAM will be there to help with meal prep, tips on how to serve, information on health benefits of ingredients, and keep you connected to a community.  Plus, you also will have access to a one on one call to chat about any questions you may have about the recipes and your experience. Whether you order just the recipes or with added team support, you will have a collection of healthy options to keep you and your family going through the winter! See below for the list of recipes.

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Menu of Recipes

Antioxident Berry-Mint Smoothie w/ Greens
Anti inflammatory Spiced Coconut-Sweet Potato Muffin
Strawberry-Mint Smoothie w/ Coconut and Lime
Chocolate-Chia Pudding w/ Banana, Coconut and Sunflower Seeds
Brain boost smoothie
Acai Smoothie Bowl w/ coconut, seeds, fruit, cacao nibs
Cherry-Cinnamon Smoothie
Mixed Greens Salad w/ Green Onions, cucumber, Strawberries,  Hemp Seeds, Avocado and Lemon-mint Vinaigrette
Spinach and Arugula Salad w/ Peaches, Pumpkin Seeds, Avocado, Roasted Lentils and Coriander-Lime Dressing
Mixed Greens Salad w/ Asparagus, Fennel, Oranges, Avocado, Sesame Seeds and Orange Dressing
Grilled  Spring Vegetable  Salad w/ Olives, Herb Seed Crumble and  Lemon-Thyme Dressing
Cauliflower Rice Bowl w/ Spinach, Roasted  Carrots, Avocado, Pumpkin Seeds and Lemon-Tahini
Pumpkin Seed-Herb Pate Lettuce wraps w/ Avocado, Tomato, Shaved Carrots and Sprouts
Carrot-Cilantro Soup w/ Toasted Spiced Pumpkin Seeds
Parsnip- Leek Soup
Vegan Dinners: 
Roasted  Spring Vegetables w/ Herb Pesto and Savory Seed Granola
Cauliflower-Parsnip Puree w/ Spring Vegetable Ragout and Parsley Gremolata
Garlic Kale w/  Roasted Sweet Potatoes, BBQ Tofu and Fermented Red Onions
Mushroom-Vegetable Stew w/ Rosemary
Tempeh and Vegetable Fajitas w/ Avocado and Lime
Grilled  Spring Vegetable  Salad w/ Olives, Herb Seed Crumble and  Lemon-Thyme Dressing
Lentil-Vegetable Curry Stew
 Snacks : 
Cacao-Cinnamon Truffle Snack Balls
Raw Ginger Snack Balls
Cacao-Seed Snack balls
Avocado-Cacao Pudding
Carrot Hummus
Spinach Avocado dip
Beet Hummus
Plus, added protein suggestions!



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